OUR MISSION

Innopastry aims to offer functional yet delicious pastries and desserts. Our innovative products respond to the need for extra nutrients to supplement the daily diet. Enjoyment is key. Our innovative products respond to the need for extra nutrients to supplement the daily diet. Their delicious, refreshing flavours and attractive design make eating them enjoyable. Quality is our top priority, so all our products are IFS certified.

History of the products

In 2008, Innopastry developed mini Building Blocks in response to the increasing demand for products containing proteins that supplement the daily diet. Building Blocks are delicious cakes enriched with high-quality protein. A year later, the second product in the range was introduced: Easy to Eat. This was an innovative product for people with a thickened liquid or soft food diet. Easy to Eat is a snack or dessert made from fresh dairy products and – the name says it all – it’s easy to eat.

Innovation awards

Both Building Blocks and Easy to Eat have been awarded two innovation prizes. In 2008, Innopastry were awarded the Koks! Innovatie trophy for Food Hospitality in the category ‘tasty food and drink in healthcare institutions’ with their Building Blocks. The Building Blocks also won the overall prize for best innovation out of all entries in both Food and Non-Food.

In 2009, Easy-to-Eat won the Koks! Innovatie trophy. In the same year, Easy to Eat won the Food Hospitality innovation prize, category Front Office.

“Our tasty cakes and snacks are enriched with high-quality protein, but most importantly: they’re absolutely delicious!”

Kim Kegge, Director

From Brabant

Innopastry is situated in ’s-Hertogenbosch, Brabant, and has had a new owner since 2019: Kim Kegge. As well as innovative cakes and snacks, we also manufacture mini cakes in the form of petits fours for the catering industry, wholesalers, bakeries and bakery wholesalers. We do this under the name of Petitpastry.

Our team

Our team of 15, including bakers and support staff, has a passion for craftsmanship. If you have specific questions about the products or how to use them, you can send an email to our dietitian Mariska Dute at mariska@innopastry.com. Our  Commercial Manager and Deputy Director is Richard Huisman. For questions and requests, you can contact Richard at info@innopastry.com.